Can Tho Ecolodge, Can Tho

Can Tho Ecolodge offers 48 rooms across 12 thatched cottages, all built with renewable materials on a 2.7-hectare area by the Ba Láng River. Each room includes a private balcony and a wooden bathtub, along with luxury bedding. The cottages reflect local design using materials such as bamboo, palm leaves, and red bricks.

The restaurant at Can Tho Ecolodge serves local Mekong cuisine and a variety of Vietnamese dishes, with western and other Asian options available. Guests can enjoy meals prepared with fresh ingredients sourced from the delta and complemented by herbs from the lodge's private garden. The restaurant accommodates 170 indoor guests and has 30 seats on the veranda for dining with a view of the lush surroundings.

The location allows direct access to explore the Mekong Delta's natural beauty and culture. Boat tours to Cai Rang floating market offer insights into local buying and selling practices by boat. Additionally, guests can take part in high-quality complimentary bicycle tours around the scenic paths.

The hotel features a spa that offers both local and Western treatments designed to rejuvenate and relax visitors. Guests can unwind in a swimming pool surrounded by tropical landscapes and use the jacuzzi for a soothing experience. Spa services focus on natural therapies reflecting local traditions, catering to a holistic wellness approach.

Can Tho Ecolodge is committed to environmental sustainability through its use of renewable materials and eco-friendly practices. Guests are encouraged to participate in local reforesting efforts, which promote both environmental protection and cultural preservation. This dedication makes it a leading destination for responsible tourism in the Mekong region.

Location: Banks of the Ba Láng River

Rooms: 48 thatched cottages

Dining: Local Mekong cuisine

Wellness: Spa and jacuzzi

Activities: Boat tours and bicycle rentals